
The Indian Council of Agricultural Research (ICAR) is an autonomous organisation under the Department of Agricultural Research & Education (DARE), Ministry of Agriculture and Farmers Welfare, Government of India. Agricultural Extension Division is one of the Subject Matter Divisions where the major activities are of Assessment and Demonstration of Technology/Products through a network of 690 Krishi Vigyan Kendras (KVKs). The Division of Agricultural Extension, ICAR, New Delhi is headed by Deputy Director General (Agricultural Extension) supported by 2 Assistant Director Generals. The thrust areas of Agricultural Extension Division are:
ICAR-Agricultural Technology Application Research Institute (ATARI), Jodhpur is one of the 11 ICAR-ATARIs formerly known as Zonal Project Directorates (ZPDs) functioning under Division of Agricultural Extension. ICAR has established a vast network of KVKs all over the country under the administrative control of various ICAR institutes, State Agricultural Universities (SAUs), State Department of Agriculture, Non-Governmental Organisations (NGOs) and other institutes for implementing the central governmental projects/schemes. In the Zone, 7 Agricultural Technology Information Centres (ATICs) are working for delivering the “Single Window” delivery system. Since, Zonal Project Directorate has been elevated as ICAR-Agricultural Technology Application Research Institute (ATARI), the mandates of ICAR-ATARI has also been changed where socio-economic research is one of the integral components.
Director
Designation : Principal Scientist (Agricultural Extension)
Qualification : Ph.D
Contact No. : (+91) 8875827538
Email. : mohar.meena@icar.gov.in | s.mohar.meena@gmail.com
Designation : Principal Scientist (Livestock Production & Management)
Qualification : Ph.D
Contact No. : (+91) 9460821657
Email. :prem.rohilla@icar.gov.in | drpprohilla@gmail.com
Designation : Senior Scientist (Agronomy)
Qualification : Ph.D
Contact No. : (+91) 9727540296
Email. :har.meena@icar.gov.in | hariagro@gmail.com
Designation : Principal Scientist (Agricultural Extension)
Qualification : Ph.D (Extension Education)
Contact No. : (+91) 9413784608
Email. :bl.jangid@icar.gov.in | jangidbl@gmail.com
Designation : Principal Scientist (Horticulture-Veg. Sci.)
Qualification : Ph.D. (Hort.) Vegetable Science
Contact No. : (+91) 7579405043
Email. :Raj.Narayan1@icar.gov.in
Garlic (Allium sativum L.) is the second most important underground bulb crop after onion grown in irrigated condition and used as a spice or a condiment throughout India. It is also an important foreign exchange earner for India. In Rajasthan, it is largely grown in Baran, Jhalawar, Kota, Bundi (Haroti region), Chittorgarh, Jodhpur and Pratapgarh districts especially along the irrigated tracts. Haroti region is considered as the garlic bowl of Rajasthan, producing 90% of the crop. During the year 2018-19, Garlic has been cultivated on 1.32 lakh ha area in Rajasthan and with average productivity of 5.4 metric tonnes per ha 7.18 lakh metric tonnes production is estimated. It is grown in soybean-garlic based cropping system since two decades. The production made in these areas has its fragrance familiarity in many gulf countries too. Garlic forms principal ingredients in spicy foods especially non-vegetarian cuisines. Spicy preparations based on meat, instant food, chips, papad, etc. draw heavily on garlic or its derivatives. Nowadays pastes, powder, flakes, garlic capsules are catching fast in the market.
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